Reflections on Our Beloved Mirror

One chilly autumn night nearly ten years ago, Hal and I wandered three blocks north along then-sketchy 12th Avenue South and crossed the threshold of Mirror Restaurant…rather sheepishly, I should say, as we were most unattractively coated in drywall dust and related old-house grime. “Um, is it OK for us to come in here like…

On Food and Love, addendum

Work took Hal and me back to Florida last week: me to Orlando and Miami for a Women in Aviation conference and a speaking engagement there, Hal to Pensacola to investigate some real estate holdings. After I picked Hal up at JAX airport on Friday, we cruised straight to Apalachicola, where we’d made new friends…

The Story behind the Music

Nashville’s own mini-Snowmageddon found me at the Blair School of Music, interviewing a daring young composer, Blair dean Mark Wait, and the Blakemore Trio – a trinity of musicians and Blair professors. (You can hear the WPLN feature here.) I know approximately nothing about “classical music,” so little, in fact, that I am not sure…

On Food, Love, and Artistry

Some people think I’m a food snob because I tend to sigh when they invite me to Cheesecake Factory or Outback for dinner. I know, sighing is a bit passive-aggressive, and I really should learn to be more agreeable. I don’t want to be one of those condescending food people who holds court about the…

Literary Fashion

  I met an articulate and vivacious high school teacher named Cindy at Art Crawl last fall. We hit it off. She’s a writer and a lover of classic literature, so we had lots to talk about. And then I noticed what she had for sale: T-shirts for book geeks. I fell in love with…